The Sizzle Before the Scream
Some people celebrate Halloween with candy. Others light up the night with jack-o’-lanterns, haunted playlists, and decorative cobwebs.And then there’s you standing in the kitchen, clutching a frying pan like it’s a magic wand, summoning your comfort meal for the night: sizzling tuna. It starts quietly. You tell yourself you’ll cook something “fancy” this year…
